737 Bourke Street

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Situated on the Dockland’s waterfront development this 12 level corporate office is home to 1000 National Foods’ employees. The space includes an office building, a retail site, a food precinct and a community space.

Conditioned air is provided to the office floors via a general variable air volume control (VAV) system. The main plant, thermal / air handling equipment, and rainwater harvesting tank are unobtrusively located on the top level. Provisions have also been made for a future blackwater treatment plant.

Steam boilers, reticulated steam piping, cool rooms and freezers were all installed uniquely for the tenant’s test lab.

A Site Environmental Management Plan (SEMP) along with bi-monthly external audits and continuous internal management and maintenance has begun. A Waste Management Plan has been in use for the duration of the construction and fit out, with 90 per cent of all waste generated removed and recycled.

Download the Project PDF
  • Client
  • Equiset
  • Building value
  • $85 million
  • Location 
  • Melbourne
  • Year
  • 2007 - 2008